Traditional Eid Dishes from Around the World
Eid Mubarak, you all! The Islamic holy month of Ramadan is ongoing, and Eid is right around the corner. One of the best times of the year is here. Muslims around the world are gearing up to celebrate Eid al-Fitr with feasts, family, and, of course, desserts! Just like any other festival, Eid is also blessed to have some amazing Eid dishes. After having a successful but tough month of Ramadan, Eid makes sure that all devotees can enjoy the best dishes to the fullest.
Do you know there are so many traditional dishes of Eid that people cook in their houses? Not only in India but there are so many dishes from across the globe that people relish at the Eid festival. Get ready to indulge in a sweet journey across the globe, as we dive into the traditional Eid dishes that make this festive season even more special. After all, what is Eid without extra fancy desserts right? From the crunchy, nutty goodness of baklava to the creamy, dreamy delight of gulab jamun, we’ll explore the mouth-watering treats right here that bring people closer.
So, whether you’re a dessert aficionado, a traditionalist, or just a foodie at heart, join us on this dessert adventure as we discover the sweet traditions of Eid celebrations around the world. Your taste buds will thank you for trying out these dishes.
From the aromatic flavours of the Middle East to the rich textures of North Africa and from the colourful sweets of India to the delicate pastries of Southeast Asia, each part of the world has its own unique twist on traditional Eid desserts and other dishes. We have so many desserts over here that we are sure you might never have tasted before.
As we explore these sweet and sour treasures, we are sure we will make you drool for them. Make sure to help yourselves; you will need it! So, let’s dig in and indulge in the tasty spirit of Eid.
- Shahi Tukda
As the name says, ‘shahi’ or royal piece, we thought to start the list with a royal dessert itself. Meet Shahi Tukda, the king of Eid desserts! Shahi Tukda is a very common and special dish that is savoured on Eid. It is also served on many Muslim happy occasions as well. It is a delightful and royal dish and people refer to it as an example.
This yummy Indian bread pudding is made with bread, sweet milk, sugar, and spices. It’s a favourite treat in India and Pakistan during Eid. Indian families make this dish as a part of their Eid treats. But where did it come from? Some people think it was brought to India by a king named Babur centuries ago! Whatever its origin, Shahi Tukda is a delicious Eid tradition that’s here to stay.
- Bolani
Bolani mostly looks like Mughlai Paratha or Kulcha. Bola’s are Pan-fried. Get ready for a tasty treat from Afghanistan! Yes, you read that right. We need to thank Afghanistan for this yummy dish. Bolani is a yummy pastry pocket filled with veggies, meat, or lentils. The main ingredient is the stuffing inside the dough.
It’s like a half-moon-shaped surprise! Afghans love to eat Bolani during holidays, and it’s always served with a side of carrot jam, green chutney, or yoghurt dip. It’s a unique and delicious tradition that’s sure to delight! Again, not a very prominent dish that is served in India during Eid but it should be because it’s so delicious. Search the recipe on YouTube and we are sure that you are going to like this.
- Assida
Here is a Moroccan dish for you all! In Morocco, the Eid fiesta starts with a yummy bowl of Assida! The first thing that people eat in their houses on this day is nothing other than Assida. It’s like a sweet, sticky porridge made with butter, honey, or date syrup. It’s extremely sweet and will kickstart your morning with the perfect sugar rush.
And the best part? You get to eat it with your hands! Yes, the process of eating Assida is like eating rice with hands. Assida is also a favourite in other countries like Libya, Oman, and Saudi Arabia. In India, this is not so common, but, if you are hosting an Eid party, you can go ahead with this. Who’s ready for a sweet Eid treat?
- Sheer Khurma
Sheer Khurma is a sweet dessert made with broken noodles, rose water, and spices. It’s a fancier sewai and is made with broken semolina vermicelli. It’s the most special and traditional dish that is enjoyed on Eid morning. You cannot have a family not treating themselves and their guests with Sewai. This yummy pudding came from Persia and was brought to Asia through the Silk Route. So, it’s actually a Persian dish.
Sheer Khurma is a tradition and love in a bowl. This is a perfect way to describe this. The sweet, creamy flavour of Sheer Khurma is a perfect way to start the Eid celebrations, and it’s a dessert that’s loved by people of all ages. In many families, the recipe for Sheer Khurma is passed down from generation to generation, making it a truly special and meaningful treat.
- Tagine
Have you ever heard about Tagine? We assume that a lot of you might have not. Tagine is a delicious stew named after the clay pot it’s cooked in. It’s made with a mix of vegetables, fruits, meat, and spices that are slow-cooked together. This traditional dish is popular in many Arab countries, including Morocco and the UAE. This is not made in many Indian families, but it is a dish worth trying.
Tagine is often served with Moroccan flatbread or couscous. If you ever visit UAE or Morocco, keep this dish bookmarked and make sure you try it. The rich flavours of Tagine are developed over time as the ingredients simmer together in the clay pot. So, you have to prepare the dish and let the flavours settle for a while.
- Baklava
Baklava is a dessert. The people from the Middle East and the Balkans are the ones who are responsible for this dish. This one is a classic pastry dessert made with layers of phyllo, nuts, and honey. It has layers of flaky pastry, crunchy nuts, and sweet honey. This classic Middle Eastern dessert is a staple at Eid celebrations and special occasions. A lot of Turkish people enjoy this dish.
With its rich flavours and textures, baklava is a delight to the senses. There are different addictive flavours in different layers of this dish. Whether you’re a fan of walnuts, pistachios, or almonds, there’s a baklava variation out there for you. So go ahead, indulge in a piece (or two!) and experience the sweet magic of baklava!
- Ma’amoul
As lovely and fancy as the name sounds, Ma’amoul is one of the fanciest dishes to try out on Eid. The Eid party isn’t complete without these yummy cookies! It looks like traditional Naan Khatai cookies but is very different from it. In Levant countries, women start baking these buttery treats before Eid. So, the preparations for this starts some time ago.
They’re filled with yummy dates, walnuts, and pistachios! This is how they are different from yet any other cookie that you will try. When guests arrive, they’re served with a warm cup of tea or coffee. It’s a sweet Eid tradition that everyone loves. The garnishing with sugar powder makes it look really exotic for sure.
Conclusion
And there you have it, folks! A delicious and a very sweet journey from around the world. We hope you’ve enjoyed this culinary adventure as much as we have! So, go ahead and indulge in these sweet treats, share them with your loved ones, and make this Eid one to remember. It is very easy to make these by checking out YouTube recipes.
May your celebrations be as sweet as these desserts. As we conclude this blog, we want to give you a few takeaways. First, Eid desserts are a true reflection of the diversity and richness of Muslim cultures from around the world. Second, there’s no such thing as too much sugar during festivals. Third, the spirit of Eid is all about sharing love, joy, and of course, desserts with the people you care about. Eid Mubarak, foodies!
Eid Mubarak, you all! The Islamic holy month of Ramadan is ongoing, and Eid is right around the corner. One of the best times of the year is here. Muslims around the world are gearing up to celebrate Eid al-Fitr with feasts, family, and, of course, desserts! Just like any other festival, Eid is also…